Unofficial. Independent. Not paid by the resort.
Where to eat, sleep and spend the day at Hotel Xcaret Mexico.
Field notes on all 41 restaurants, bars and cafés, plus the casas, parks and tours. Pick what you want and we turn it into the wish list the resort asks for, and a day-by-day plan.
do this 30+ days before you fly
Still picking dates? Book your trip
The one rule
Book dinner before you pack.
Most restaurants here need a reservation for dinner, and the resort asks for your dining wish list at least 30 days before you arrive. Walk-ins sometimes work. Planning works better.
Send your list to both:
planmystay@hotelxcaret.comdxguestservice@hotelxcaret.comHow the wish list works
- Pick restaurants, parks and tours.
- We pre-fill the hotel's planning form.
- You email it to both addresses.
- Get a day-by-day itinerary as a PDF.
The restaurants, plate by plate.
| No. | Venue | Chef | Cuisine | Reserve | Adults only |
|---|---|---|---|---|---|
| 01 | Arenal | José Luis Hinostroza | Baja California and Sinaloa seafood | - | Yes |
| 02 | Arriba Bajagreen Michelin star | Sheyla Alvarado (Green Michelin Star) | Baja California seafood | Yes | Age limits |
| 03 | Azul Nogada | Lula Martín del Campo | Poblano | Yes | - |
| 04 | Bio | Miguel Bautista | 100% Vegan plant-based wellness cuisine | - | - |
| 05 | Cantina Los Faroles | Alejandro Ruiz | Oaxacan | - | Age limits |
| 06 | Cantina VI.AI.PY. | Alejandro Ruiz | Oaxacan | - | Yes |
| 07 | Cayuco | - | Surf and turf | - | Yes |
| 08 | Chi. | Roberto Solís | Yucatecan | Yes | - |
| 09 | Chibalí | HXM Culinary Group | International buffet | - | - |
| 10 | Cosexa | - | Plant-based | - | Yes |
